Discover new flavours and indulge your senses.
A passion for culinary excellence has been part of The Blue Haven Collection ethos since its inception. We offer our guests the opportunity to choose their dining experience. Our incredible local suppliers are central to our story. From
their farms and cottage industry businesses to our kitchen door, they bring us the highest quality ingredients on offer. From this, our Executive Chef, Meeran Manzoor and his team carefully curate menus that combine the best locally
sourced ingredients with exceptional culinary skill to create exquisite dishes that reflect the seasons and the world around them.
THE RARE EXPERIENCE
A TASTE OF EAST CORK – FININ’S